At first I thought they had a printed rain drop pattern on them based on online pictures but they are actually indentations mimicking rough hammer forge marks. The questions and reviews for this knife are apparently all (except the two 2016 reviews) of a set of 6 higher quality knives that were made in Japan. Technical innovations and the constant drive for aesthetic design give kai kitchen knives their unmistakable and global recognition. Kai Knives has been around for more than 100 years, serving customers worldwide with beautiful, high-quality cutlery and accessories that are backed by rigorous quality assurance. I chose to simply sharpen it out, rather thsn return it for replacement. Every single one is super sharp, and they are the perfect size and heft. The Classic line offers different shapes of knives blades. The bright colors of the Kai Pure Komachi knives make them as pleasant to look at as they are to use. No surprise there. Their products are renowned for excellent functionality, sharpness and durability. Each knife boasts a striking, hammered blade finish that is not only beautiful, but helps reduce drag and releases food from the blade quickly and easily. Shun Cutlery Premier 7” Santoku Knife. The first set I had gotten I had left it at my dad's, because of how much he loved using the knives! Questions/answers and most reviews are for a different item entirely! reviews/questions/answers are for the high quality Shun Edo (discontinued) Japanese knives - and are as equally misleading. When you’re looking for quality kitchenware, it can be tough to find a brand that provides affordable knives without compromising performance. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. The price is almost half of the Kai Wasabi knife, but this knife is also made for Japanese food preparation. Kai Shun 3 Piece Knife Set Review Launched in Japan in 1908, KAI has been manufacturing knives for over a hundred years and produces some interesting product ranges. At first we were skeptical of the bright colors but now consider this a benefit as you can find the knife you want quickly simply by color. Another gorgeous feature is the wooden handle. Or read on for more information about the Kasumi Japanese Chefs Knife. *Due to YouTube’s new monetization policies, I can no longer make money off of my videos. Reviewed in the United States on June 23, 2014. The common denom­inator is based on the centuries old art of Japanese Samurai sword forging. Kai has knives for every need by offering a diverse selection of shapes and styles from the basics to specialty blades. The Classic line offers different shapes of knives blades. The company has grown into a leading knife manufacturer with a few thousand employees and more than 10,000 different products, including many kitchen knives. The Kai Stainless Steel Chef Knife is a perfect knife for kids to use with its lightweight design. Kai Luna Knife Set Review Gifted by: Kai kaiusaltd.com Reviewed by Arielle Matlin, Editor, RecipeLion.com . To make honing to the correct 16° Shun angle easier, the Shun Combination Honing Steel has a built-in 16° angle guide on the handle. Reviewed in the United States on November 14, 2011. And to those complaining and giving lower ratings because its "made in China" should be pleased since if it wasn't the price would be much higher. The Kai Luna may turn out to be an okay knife line for the price but don't buy based on the questions/answers and reviews here - or thinking it was made in Japan. KAI Pure Komachi HD Knife Set Product Review Details. KAI was created in 1908 in the knife centre of the world: Seki. Reviewed in the United States on February 13, 2016. If you are looking for something really impressive then you … The best chef's knives tested for sharpness, edge retention, and ease of use, from German knives to Japanese kitchen knives to tackle any meal with ease. I have used them to cut through chicken bones and other tough foods, and they are really effective. Reviewed in the United States on September 24, 2019. This knife is very sharp, easy to sharpen, it has some flex to it which is a plus bc I don’t need it to be super sturdy, bc I have other knives for that. Miyabi Knives Review – The Best 7 Miyabi Knives Ranked ... Kai Knives Review – Which are the Best Ones? With this sort of sword and knife making legacy on your doorstep, it isn’t difficult to see why Shun is world renowned for their blades today. Kai USA is home to Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen cutlery from Shun and Kai Housewares. Each of the knives includes a sheath to protect the knives and your hands. Zwilling J.A. This is an inexpensive Chinese made knife. Our next pick is the Kai Wasabi Yanagiba 8 1/4-inch sushi knife which performs every bit as beautifully as it looks. It’s surprisingly versatile and will assist you in the kitchen with all sorts of jobs, from finely chopping herbs and nuts and preparing meat and hard vegetables like squash or red cabbage, through to cutting vegetables and baked products with precision. This knife works well in my kitchen. Highly recommend it. This in, our opinion, is the best Shun knife set that everyone … Caring for Your Cutlery: * Handwashing and drying are recommended * Do not cut frozen food with these knives * Do not use scouring pads, steel, or … Sheaths for each knife included. Kai Personal Steak/Gentleman's Knife, Manual Folding Japanese Pocketknife with Leather Sheath, 3.25 Inch Blade, Pack of 1 4.6 out of 5 stars 80 $30.28 $ 30 . I own other Kai knives which have great blades and so so handles. The Kai Luna Knife Set includes three of their stainless steel knives. We purchased these knives to be used everyday and so far have been very satisfied. I am learning to TRULY cook and have been using the same knives for about 20 years.. thought I could use new ones. Reviewed in the United States on September 21, 2017. The handle is made of PakkaWood and is uniquely shaped for ultimate comfort and stability. And they are cute and a great conversation starter of all chefs!! Japanese KAI SEKI MAGOROKU Kitchen Santoku Knife 165mm 6.5 inch 3 Layers JAPAN. I purchased these knives as a gift for my husband, who loves to cook. Shun Premier 7-inch Asian Cook’s Knife; High-Performance Japanese Knife; Lighter, Nimbler, Multi-… Kai: The Kai Group specializes in producing high-performance knives for every situation. © 1996-2020, Amazon.com, Inc. or its affiliates, Select a location to see product availability, Reviewed in the United States on May 7, 2018. It also analyzes reviews to verify trustworthiness. Reviewed in the United States on December 20, 2011. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. Including knives forged in the mountains of East Tennessee, the best chef’s knife you can get for $10, and some of the best-rated knives on Amazon. Trust that you're getting phenomenal cutlery when you choose Kai for your kitchen. The knives are coated in a photographic coating. Schmidt Brothers Knife Review – … Knives have ebony PakkaWood D-shaped handles; Damascus cladding VG10 cutting core, stainless steel, double-beveled blades. Shun Knives Review – Which Knife is The Mightiest Ally in the Kitchen? They are extremely sharp and as long as they hold up under daily use, we highly recommend them! I am butchers apprentice and noticed we didn’t have kitchen knives in the shop. They have a good reputation and use very high quality materials in their knives, giving excellent corrosion resistance and strength. Kitchen knives are a staple of every household. Overview. The best and SUPER SHARP! Shun knives review helps you understand the difference between different lines of knives the manufacturer offers. The Kai Stainless Steel Chef Knife is a perfect knife for kids to use with its lightweight design. $67.81. Got one to sell? The knife is sharp and the handle is comfortable. In 1977, Kershaw Knives became a subsidiary of the KAI Group, and manufacturing of Kershaw Knives is done primarily out of Kai USA’s factory in Tualatin, Oregon, with some knives … Every knife made by Shun goes through 100 steps before it goes out of the door. Shun's beautiful chef's knife literally glides through ripe tomatoes with its sharp edge.The rounded black pakkawood handle is comfortable even for … NEW Butcher Knife KAI Seki Magoroku AZUCHI 180mm Made in Japan F/S from JAPAN. Please make sure that you are posting in the form of a question. . Costco Item #999040. Perfect for slicing ultra-thin pieces of fish or delicate herbs to create salmon and sashimi dishes, it’s manufactured from Daido 1K6 high-carbon stainless steel blade for superior precision and edge retention. Easily cleaned and comfortable to work with. 1. Every knife made by Shun goes through 100 steps before it goes out of the door. Kai Knives entered the market from Seki, Japan in 1908 thanks to the creativity of the founder of Kai Group. Love the colors. On a more expensive knife, I'd find that unacceptable; but these are $12 shipped with prime. Kai PRO blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side—much sharper than standard Western-style knives. The Kasumi Japanese Chef’s Knife honours this legacy by producing knives suitable to those same standards created so long ago. 1. knife block sets you would find. I would say these are better suited for someone with small to average to hands. In conjunction with its Kershaw and Shun lines of sporting knives and high-end kitchen knives, Kai strives to satisfy all of your knife needs. 40 people found this helpful UPDATE: Fast forward a year and a half, and I am still using these knives. Kershaw Knives was first started in 1974 by Pete Kershaw, formerly of Gerber Knives.Pete wanted to make his own cutlery based on his own designs, so he launched his own company in Portland, Oregon. Reviewed in the United States on January 4, 2017. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Shun Classic. And I have $200 shun knives, Reviewed in the United States on July 21, 2020. The lightness of the knife really is impressive and such a nice feature anytime you have a lot of knife work. Quick view Compare Add to Cart. The thing I was surprised about the most was the quality of the blade, like I said I have a lot of knives and out of all of them this one has the second longest edge retention, edged out only by a santoku with a VG10 layered blade. The santoku and the chef knife get well used, but honestly I still prefer the hollow ground sold separately. The Shun chefs knife is a fantastic piece of Japanese cutlery that gathers praise and positive reviews all over the world. NEW Fish-slicing Knife KAI Seki Magoroku 210mm KINJU Honhagane Made in Japan F/S. These knives are very sharp! Experience Zero Tolerance Pocketknives. I look at the chips as adding character and reach for these knives any time I have a lot of chopping to do. Shun Pro 6.5 in Deba Review and Breaking Down a Chicken - Duration: 10:14. With over 100 years experience, Kai can provide expertly crafted kitchen ware from knives to cooking accessories. The handle is much better than the Pure Komachi series of which I own a few. Serviceable, but the knife blade deserves a quality handle. Kai Shun Sets The Kai group is a world leader in the production of professional kitchen cutlery. Reviewed in the United States on March 21, 2019, Can’t say enough nice things about this knife. Our high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. Technical innovations and the constant drive for aesthetic design give kai kitchen knives their unmistakable and global recognition. KAI knives have true cult status in Japan. If you check out the reviews of the other Kai Luna knives on Amazon you will find that all except the 2016 (and some 2015?) They do not correspond to the single Kai Luna Santoku knife shown in the description which in itself is an inexpensive Chinese made knife. Only giving four stars due to the handles feeling a little cheap. * Do not use on single-bevel knives, serrated knives, ceramic knives, titanium knives or cutlery other than knives, such as scissors. To make honing to the correct 16° Shun angle easier, the Shun Combination Honing Steel has a built-in 16° angle guide on the handle. I've been using these knives for a little over a year now, and don't have a single complaint about them. If your looking for a nice, good quality, great price knife do yourself a favor and purchase this knife. Kai Knives Review. Oh, and the tomato,citrus, and paring knives come with great little stand/sheaths in matching colors, which are nice. KAI kitchen knives. The JapanBargain S-1553 Knife has a blade length of nine and 1/8 inches, and it comes equipped with a 14-inch wooden handle. These are an extremely nice set of knives. The common denom­inator is based on the centuries old art of Japanese Samurai sword forging. One of kai's fortes are japanese kitchen knives of special quality and origin. Experience Zero Tolerance Pocketknives. KAI was created in 1908 in the knife centre of the world: Seki. I found it was so narrow and tight fitting that inserting it is like grinding it hard into a plastic cutting board. Nakiri knives are specially designed vegetable knives that can change the way you view food preparation. KAI. The handles seem to be of lower quality than the blades. I agree with a reviewer of another Kai Luna who said to immediately throw out the cheap plastic sheath because it will immediately dull your blade. J.R Cutlery Reviews 19,878 views. The Best Vegetable Choppers & Dicers - Reviews And Top PicksVegetable choppers make a cook’s life a … Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. You can shop online today for Japanese style kitchen knife sets like KAI Komachi Series knives, KAI Luna knives and the famous KAI Wasabi Series. Using special sharpening and finishing stones, the Kai Electric Sharpener makes it simple to always have the sharp edge that makes cutting quick and food preparation a pleasure. Kershaw Emerson Collaboration Review. Disabling it will result in some disabled or missing features. When I first gave them to him, he slipped and cut himself a couple of times when using them because he found it hard to get a comfortable grip on them. ... Kai for Williams-Sonoma Santoku Knife. Kai PRO knives are easily re-sharpened when needed. For 2014 KAI USA and Emerson Knives have teamed up to deliver the first high volume, overseas produced Emerson designed ‘CQC’ knives. The manufacturer of this knife KAI also produces Kershaw knives. Reviewed in the United States on January 5, 2017. The knife comes with a stainless steel blade and plastic handle. Buyer Beware! They require a good amount of pressure to cut, just not as sharp as I had hoped. Other than that, they are really good knives. Their popularity has seen them enjoy a cult like following all over the worldThey exist in three categories of kitchen knives, which are the Shun Classic series, the Seki Magoroku Composite series, and the Premier Tim Mälzer series. The knife holds a cutting edge about as well as can be expected for any knife in the sub $50 price range and the handle is very comfortable. Kai Knives Review – Which are the Best Ones? Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on March 2, 2014. The bread knife is my favorite. It was a new to me kitchen knife shape that is a go to in everyday use. Get it in front of 160+ million buyers. From slicing a chunk of frozen meat to dicing potatoes, knowing how to work with various knives is a determinant of your success in the kitchen. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Top subscription boxes – right to your door, See all details for Kai Pure Komachi 2 8-Piece Knife Set, © 1996-2020, Amazon.com, Inc. or its affiliates. Great shiny dimpled blade with a sharp edge and a tight fitting sheath. However, brands like Kai manage to balance both aspects and make it look effortless. The Komachi HD knives prevent food from sticking on the knives when cutting, slicing, or dicing. The problem for the maker would be that this line would crowd out thetr $50 knives. Cute cleanly with little effort. They work very well, and he enjoys using them, but the handles are really small. It stands for purity, grace and elegance. I have big hands and they feel very comfortable, they are sharp (you don't realize how awesome sharp knives are until you go from kinda sharp to wow sharp). The sleek-looking Shun 6-Piece Slim Set features one of each kind: Paring knife, santoku knife, chef's knife, combination honing steel, multi-purpose kitchen shears, and a dark wood knife block. We’ve put together a complete guide for finding the best Nakiri knife for your culinary requirements, along with helpful information and a review of the top rated Nakiri knives. We use magnetic knife strips to store them, and they look very nice hanging in our kitchen. Somehow reviews/questions for these for these two very different knife brands and models have been combined. This coating is food safe. Moreover, the range also offers electronic grinders, as well as care accessories and blade protectors. Kai Kai has a tradition in cutlery dating back over 100 years. These knives don't just work great, but they also look beautiful with a hammered finish. $158.16. Extremely sharp and cuts great. Hand crafted in the USA, Kai offers lifetime warranty, free sharpening and support that it is hard to match. One of kai's fortes are japanese kitchen knives of special quality and origin. They've held their edge well, and the color coding comes in handy to quickly identify which knife you're grabbing. I have arthritis in my hands, as well as neuropathy. Henckels vs Wusthof – Which German Brand to Choose. Stainless steel knife set. Knife production is based on the centuries old art of Japanese Samurai sword forging. Caring for Your Cutlery: * Handwashing and drying are recommended * Do not cut frozen food with these knives * Do not use scouring pads, steel, or … To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. I got tired of slowly slicing vegetables with the knives we use to debone so I looked for a good low cost small knife. The handles are a bit too small for someone with larger hands to comfortably and safely use them. I'm a baker, and I can use it to cut cakes with zero drag and tear-impressive. I liked this Luna knife so well that I also purchased the 8" chefs knife as well. The Kai Luna paring knife is ideal for small jobs or … When it comes to combining the old samurai tradition with the modern techniques of knife manufacturing processes, KAI is probably the best brand in the whole world. Precision machining, superior craftsmanship, ultra-premium materials, and a higher standard of performance. The price I had gotten it for was also Amazing! Shun knives review helps you understand the difference between different lines of knives the manufacturer offers. Best Vegetable Choppers. Kia is affordable cutlery that really works well. KAI’s technique is based on the ancient art of Japanese Samurai sword forging. Second set I brought but this one's better because it had more pieces! You can shop online today for Japanese style kitchen knife sets like KAI Komachi Series knives, KAI Luna knives and the famous KAI Wasabi Series. Otherwise these are still a great value, as I explain below. The grip on the handle is plastic with a little rubber lining which has good grip in turn. The pictures online don't do these knives justice. I haven't needed to sharpen any of my knives just yet. Beautiful knives, but what I got was a little different to what I ordered, with 3 of the 8 knives being different! The only problem is the quality of the blade. Happy with them so far. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. I absolutely love this knife set...I purchased the santoku hollow ground before I ordered the set, so I had an idea of what I was getting, but I was still blown away. Knives have ebony PakkaWood D-shaped handles; Damascus cladding VG10 cutting core, stainless steel, double-beveled blades. To sharpen kai knives in the traditional Japanese and therefore professional way, we recommend a number of specific ceramic-bonded whetstones. Love this knife. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Disclaimer: As an Amazon Associate, I earn from qualifying purchases. The blade also has a rounded tip to provide safety. A chef’s knife (also sometimes called a cook’s knife) is a firm, large bladed, all-purpose kitchen knife. Kai Chinese Chef's Kitchen Knife 165mm. The company has grown into a leading knife manufacturer with a few thousand employees and more than 10,000 different products, including many kitchen knives. I love these knives!! They do not correspond to the single Kai Luna Santoku knife shown in the description which in itself is an inexpensive Chinese made knife. MSRP: $165.00 $124.00. First, I'm giving this 4 stars instead of 5, because mine had a small chip in the edge out of the package. It comes with a sharp edge like a regular knife which allows it to cut most foods. 28 $50.00 $50.00 No this isn't a Shun Edo but its great for the price. Very pleased. I won’t hesitate to buy another if looking to gift it. Kai Luna Knife Set Review Gifted by: Kai kaiusaltd.com Reviewed by Arielle Matlin, Editor, RecipeLion.com . It comes with a sharp edge like a regular knife which allows it to cut most foods. It also analyzes reviews to verify trustworthiness. I absolutely love this set! Reviewed in the United States on November 21, 2014. Outdoor Knives All Outdoor Knives Camping Knife Etching art knife Price All Price Under $25 $25 to $50 ... KAI. Researched and thought these would be good to start off, not too expensive, but not cheap either. Each knife features full-tang construction and a riveted POM handle. The handle provides maximum comfort, and there is also a control plastic bolster. The shape is a good copy of Asian utility knives. Shun Classic. KAI has received international recognition for its Japanese high quality kitchen knives. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. Although it does the same thing as the Kai Wasabi knife, there is a clear difference in the quality of the blade. Shun knives lines. 6 knives in total. Well worth the price. For the money it’s great. Sharp and light! Well, Kai Corporation, the makers of Shun knives have. These knives don't just work great, but they also look beautiful with a hammered finish. This is an awesome knife for under $15 since its quite sharp with a hammered blade and nice grip handle with a tight fitting sheath to boot. Extremely sharp. Shun knives lines. The blade also has a rounded tip to provide safety. Lighter and more comfortable, these are a great option for me. MrKnifeFanatic 78,879 views. This page works best with JavaScript. WASABI Knives with its statement "Sharpness for better cooking" reflects values that are particularly highly treasured in Japanese culture. The blade is a little thicker than my Kai Pure Komachi knives which could be good or bad depending on your intended use. Reviewed in the United States on November 1, 2011. The only downside to the colorfulness may be that they look cheap or gimmicky, but visitors to my kitchen are often impressed with the quality once they pick one up and give it a try. Reviewed in the United States on January 24, 2018, Love this knife! A chef’s knife (also sometimes called a cook’s knife) is a firm, large bladed, all-purpose kitchen knife. KAI knives have true cult status in Japan. On my youtube channel, I have reviewed a lot of different knives. We can’t live without knives! Love that they are sharp and are color coded! As other reviewers have said, they are lightweight and attractive. Your Kai PRO cutlery will provide a lifetime of pro-level performance. But they are really nice so far. I love the colours; they are so vibrant and pretty. Reviewed in the United States on March 25, 2012. It’s surprisingly versatile and will assist you in the kitchen with all sorts of jobs, from finely chopping herbs and nuts and preparing meat and hard vegetables like squash or red cabbage, through to cutting vegetables and baked products with precision. Five Of The Best Shun Knives Review. Take a look at our Best Japanese Chefs Knives Top 6 guide for a comparison against 5 of the other knives you should consider. Precision machining, superior craftsmanship, ultra-premium materials, and a higher standard of performance. The weakness of this knife that betrays its inexpensive beginnings is the handle. Love, love, love it! One word of caution, as there is no storage block or bin, you will want to keep them in a drawer where children or adults are not rummaging through as cut fingers will result - keep Bandaids on hand!!! Made from razor-sharp carbon stainless steel, the Kai Pure Komachi kitchen knife series slice easily through food. We carry three ranges offering knives for every purpose as well as sharpening tools and accessories. Reviewed in the United States on January 1, 2013. Makes it super easy to know which knife to grab based on the colour. This set … I really find the wide blade helpful for scooping up diced items. This is the Kai Luna: 3-Piece Gift Set, which includes the Kai Luna paring knife, multi-utility knife, and chef's knife.. Over all I would definitely recommend the Luna series of knives over any of the sub $200 chicago, henckels, etc. You can still see all customer reviews for the product. When I first gave them to him, he slipped and cut himself a couple of times when using them because he found it hard to get a comfortable grip on them. Coated carbon knife. The Kai knives in the Pure Komachi line also come with a sheath to protect both the blade and the chef when not in use. Each of the knives includes a sheath to protect the knives and your hands. The Kai Luna Knife Set includes three of their stainless steel knives. When it comes to combining the old samurai tradition with the modern techniques of knife manufacturing processes, KAI is probably the best brand in the whole world. Make an Offer. Hybrid Blade Profile 🛒S H O P: Kai Shun Santoku Classic: NA: Kai Shun Santoku Classic EU: Kai Shun Santoku Classic Kai Shun Official Amazon Store: NA: Kai Shun Santoku Classic EU: Kai Shun Santoku Classic If you want to know what knife you should buy you can read the following article ''Choosing your knife''. Continuous innovation and a constant drive for aesthetic design give KAI kitchen knives their unmistakable and global reputation. Reviewed in the United States on January 4, 2017 The questions and reviews for this knife are apparently all (except the two 2016 reviews) of a set of 6 higher quality knives that were made in Japan.
2020 kai knives review